Carrot production guidelines: Seeds of Success

dc.date.accessioned	2018-06-18T07:50:13Z
dc.date.available	2018-06-18T07:50:13Z
dc.date.issued	2014
dc.identifier.uri	http://10.10.11.5/handle/123/185
dc.description.abstract	The carrot (Daucus carota L.) belongs to the family Apiaceae. It is related to celery, celeriac, coriander, fennel, parsnip and parsley, which are all members of this family. The carrot originated in Asia and has developed into many shapes and colours of roots. The plant is a biennial, i.e. it grows vegetatively in the first season and produces seed in the second. For root production the plant is grown as an annual.	en_US
dc.language.iso	en	en_US
dc.publisher	Starke Ayres	en_US
dc.subject	Karoti	en_US
dc.subject	Bustani	en_US
dc.title	Carrot production guidelines: Seeds of Success	en_US
dc.title.alternative	Uzalishaji wa karoti	en_US
dc.type	Article	en_US